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4 Hour Ioannina Private Culinary City Experience
4 Hour Ioannina Private Culinary City Experience
4 Hour Ioannina Private Culinary City Experience
4 Hour Ioannina Private Culinary City Experience
4 Hour Ioannina Private Culinary City Experience

4 Hour Ioannina Private Culinary City Experience

By Alpine Zone
10 out of 10
Free cancellation available
Price is AU$264 per adult* *Get a lower price by selecting multiple adult tickets
Features
  • Free cancellation available
  • 4h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview

Ioannina has always been the centre of a pretty remote, until recently, region of Greece, and, as such, it had to cater for a variety of customers, from the mountain villagers who came to the city once a week for supplies to merchants and officials of the area. Their culinary needs varied enormously, which is why a rich and varied food culture exists for everyone, from local street food to haute cuisine.

Activity location

  • The Clock Tower of Ioannina
    • 452 21, Ioannina, Greece

Meeting/Redemption Point

  • The Clock Tower of Ioannina
    • 452 21, Ioannina, Greece

Check availability


4 Hour Ioannina Private Culinary City Experience
  • Activity duration is 4 hours4h4h
  • English
Starting time: 12:00 pm
Price details
AU$264.68 x 1 AdultAU$264.68

Total
Price is AU$264.68
Until Fri, 1 Nov

What's included, what's not

  • What's includedWhat's includedPrivate group, personal group guide, fluent speaker of English,
  • What's includedWhat's included6 Food tastings included

Know before you book

  • Public transport options are available nearby
  • Not recommended for travellers with poor cardiovascular health
  • Suitable for all physical fitness levels
  • Please let us know if you have any kind of allergy in food
  • The whole tour will be on foot

Activity itinerary

Bites of Ioannina food and history. We start at the old administrative centre of the Ioannina city, at the Clock Tower, around where we taste a local favourite, bougatsa (a pastry, sweet or savoury), particularly popular as a pick-me-up in the morning.Then we’ll be having our first bite of Ioannina history with a fine view of the southeast of Ioannina.After that break, we will be enjoying a platter of local cheeses. The countryside in Epirus is full of herbs that add to the quality of the milk produced, and, thus, the dairy products here are pretty unique. We will accompany the cheese with the local aperitif, tsipouro. Next door, we’ll be tasting the Greek street food par excellence: gyros (grilled meat cut thin with tzatziki sauce, on a pita). Yummy. We continue for some local street food: lamb souvlaki (kebab, i.e., wooden skewers threaded with cubes of meat that are marinated and then cooked over charcoal). Then we’ll taste food combining local ingredients and recipes in a new form.At the end, we’ll savour the local dessert: siropiasta (sweets made with thin leaves of pastry nuts over which a syrup, lemon, and water are drizzled after baking).

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESThe Clock Tower of Ioannina
    • 452 21, Ioannina, Greece

Meeting/Redemption Point

  • PEOPLEPEOPLEThe Clock Tower of Ioannina
    • 452 21, Ioannina, Greece

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