Join us for a hands and feet on udon-making class at our authentic restaurant! You can enjoy the delicious udon you create right after the class.(Our chef cook for you) You can also enjoy making udon while sipping on Japanese sake or beer (Drinks are not included in the fee). We teach Sanuki udon making, which the dough is kneaded with your feet. This creates a unique texture that is both firm and soft, much smoother than store-bought udon. You can’t experience the delicious taste elsewhere. It’s a fun activity for everyone, even those with no cooking experience. Both kids and adults will enjoy it. Our restaurant was featured in the Michelin guide from 2018 to 2023. Important Notes: • Wear clothes you don’t mind getting messy. • Arrive on time as we will resume serving regular customers after your class. • We are not responsible for any personal troubles. • Classes require a minimum of two participants. If you wish to join alone, please contact us beforehand to find a suitable session. • You might be grouped with other participants, so be ready to meet new people and enjoy the company!