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Amalfi Coast: Cooking class with an Amalfitan Chef
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Amalfi Coast: Cooking class with an Amalfitan Chef

By Valentino Acampora
Free cancellation available
Price is AU$125 per adult* *Get lower prices by selecting more than 2 adults
Features
  • Free cancellation available
  • 3h
  • Mobile voucher
  • Instant confirmation
  • Multiple languages
Overview
  • Dicover an authentic Amalfi Farmhouse
  • Make Tagliatelle from the scratch, using grandma's recipe
  • Make Tiramisù from the scratch, using our organic products
  • Make Mozzarella, using our cow's milk
  • Taste our homemade wine and eat the food, that you made

Activity location

    • Pianillo
    • Pianillo, Campania, Italy

Meeting/Redemption Point

    • Via Radicosa, 42, 80051 Pianillo NA, Italy
    • Pianillo, Campania, Italy

Multiple meeting/redemption points available, see location information for full list

Check availability


Private Cooking Class
  • Activity duration is 3 hours3h3h
  • English
Starting time: 7:00 pm
Price details
AU$215.01 x 1 AdultAU$215.01

Total
Price is AU$215.01

What's included, what's not

  • What's includedWhat's includedWine tasting
  • What's includedWhat's included Pasta class
  • What's includedWhat's included Mozzarella class
  • What's includedWhat's included Tiramisù class
  • What's includedWhat's included Tour of the farm
  • What's includedWhat's included Lunch/Dinner
  • What's includedWhat's included Amalfitan Chef
  • What's excludedWhat's excludedHotel pickup and drop-off

What you can expect

You will be welcomed in an authentic Amalfi farmhouse, overlooking the upper part of the Amalfi Coast. This farm has a breathtaking view of the southern part of the Amalfi Coast and the Gulf of Salerno. This farm has been cared for for centuries by one of the oldest dynasties on the Amalfi Coast, the Acampora family. This farm has also been a place of inspiration for many poets, including Salvatore Di Giacomo, who while resting in this heavenly place wrote the famous Neapolitan poem “Luna d'Agerola”, this is one of the first dialect texts in the Neapolitan language. From this derives the name of the farm, which today is called “Luna d'Agerola”.
During the experience the chef of the Acampora family will teach you how to prepare an authentic Tiramisu from scratch, using the famous Nonna Maria's recipe! After preparing the Tiramisù, you will relax while tasting a good homemade organic wine. After that, we will prepare the fantastic mozzarella, coming from the genuine milk of our cow, raised and cared for on the farm.
Afterwards, we will prepare some delicious noodles, from scratch, having fun together. Finally, you will taste all the organic products, which we have prepared, and you will savour the true taste of Italian cuisine! We will also show you the farm, and the breathtaking view of the Amalfi Coast!

If you have food restrictions, you must advise at the time of booking.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIES
    • Pianillo
    • Pianillo, Campania, Italy

Meeting/Redemption Point

  • PEOPLEPEOPLE
    • Via Radicosa, 42, 80051 Pianillo NA, Italy
    • Pianillo, Campania, Italy
  • PEOPLEPEOPLE
    • Via Radicosa, 42, 80051 Pianillo NA, Italy
    • Pianillo, Campania, Italy