You will be welcomed by a wine producer who will escort you to a local vineyard.
You are going to discover the typical traditions and uses for the wine production. After that, you will taste three different local wines accompanied by a flavoured Piedmont truffle tasting; the tasting will be guided step by step by an expert sommelier who will explain and describe the differences between the wine based on flavour and taste.
The Gavi wines you will taste are produced with ancient local methods and are well known as “doc” and “docg”.
You're going to experience a full sensory analysis of the local products and uncommercial traditions.
The activity will last one hour and a half.