Learn about arrival of the grape crates in the cellar, the processing and transformation of them before transferring them to the fermentation silos, the refinement in stainless steel and in barriques, and then, once the product is finished, the bottling.

Discover the journey from the berry to the bottle, the methodologies to obtain a product that is already of the highest quality in the vine, and then thanks to the passion and knowledge of the Catalano family.

A journey that involves all the senses, from the sight of the gold or ruby colours of our wines, the typical aromas of a rich land, the persistence of taste on the palate and the tangibility, season after season.