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Immersive Sushi Making Class with Local Chef in Boston
Immersive Sushi Making Class with Local Chef in Boston
Immersive Sushi Making Class with Local Chef in Boston
Immersive Sushi Making Class with Local Chef in Boston
Immersive Sushi Making Class with Local Chef in Boston

Sushi Making Class at a Local Brewery in Boston

By Classpop!
Features
  • Mobile voucher
  • Instant confirmation
Overview

Dive into the world of sushi-making with Chef Harold, a seasoned expert with over 20 years of experience from California to Boston. In this hands-on sushi fundamentals class, you’ll learn how to craft gluten-free, nut-free, and dairy-free sushi while enjoying the relaxed atmosphere of your favourite local brewery. The class kicks off with a comforting bowl of Miso Soup, made with miso paste, dashi, and wakame seaweed, before you roll up your sleeves and dive into the art of sushi-making. Chef Harold will guide you through creating two essential sushi styles: hand rolls (temaki) and inside-out rolls (uramaki). You’ll start by rolling a savoury Shrimp Tempura Hand Roll, followed by a vegetarian-friendly Sweet Potato Hand Roll, and finish by mastering the bold and flavourful Spicy Tuna Roll. Sip on craft beer, enjoy the laid-back vibes and make tasty memories.

Activity location

  • Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Meeting/Redemption Point

  • Long Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Check availability


Sorry this activity isn't available on Thu, 20 Feb
Please choose a different date

What's included, what's not

  • What's includedWhat's includedThe chef provides all the necessary equipment and ingredients for the class.
  • What's excludedWhat's excludedDrinks are available for purchase at the bar of the venue. Prices range from $3 to $20.

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • Transport options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.

Activity itinerary

Join Chef Harold, a seasoned sushi chef with over 20 years of experience, for a fun and interactive sushi-making class at your favourite local brewery. Known for its flavourful craft beers, laid-back ambiance and community-focused vibe, this brewery offers the perfect setting for an unforgettable sushi experience. Start the class by preparing a warm bowl of comforting miso soup made with miso paste, dashi, and wakame seaweed. Then, roll up your sleeves and dive into the art of sushi-making as you create both hand rolls (temaki) and inside-out rolls (uramaki) using fresh, gluten-free, nut-free and dairy-free ingredients. Enjoy the relaxed brewery vibes, sip on your favourite craft beer and feast on your handmade sushi rolls. Perfect for date nights, friend gatherings or anyone looking to try something new, this sushi-making class blends great food, great drinks and a whole lot of fun.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESLong Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

Meeting/Redemption Point

  • PEOPLEPEOPLELong Live Roxbury
    • 152 Hampden Street
    • 02119, Boston, Massachusetts, United States

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