Coca is like a Valencian Pizza, made with a crispy beer pastry. Let me teach you how to make this tasty local delicacy and you can make it again back home to remind you of your trip. It's a naturally vegan recipe, we will choose the seasonal vegetables together in the market to make the toppings with.
The ingredients for the salad and fruit desert will also be chosen by us at the market. In the summer we can make sorbets and fruit salads, in the winter fruit puddings. This experience is a joy to the senses and an insight into the local culture.