It is a 3-hour barista experience that actually teaches you how to identify all the key variables that go into making different coffee methods. then moves on to instruct you on putting all of those variables together at speed to make excellent finished coffees.

Barista Basics has evolved over the last 35 years. What started as a “learn to froth, adjust the grind and make coffee” course has now extended well beyond that into a power session that combines cutting-edge barista techniques with expert knowledge and advice
With the experience that we have as producers of special coffee for more than 40 years, we can introduce you to the world of coffee in our ancestral laboratory of Colombian special coffee from our coffee farm.