Meet your local chef and take part in a step-by-step lesson on how to prepare the italian ice cream. Have all the tools and ingredients you need ready for you.
Find out how to pick out the best ingredients for the dish. Once your workshop is complete, try the ice crem that you have made!

RECIPES & TASTINGS

• Fiordilatte ice cream - a taste as simple as delicious, the basis of many flavours. Simply prepared with sugar, milk and cream.
• Stracciatella ice cream - creamy base made of cream or fiordilatte, with the addition of chocolate pieces. Certainly, one of the most loved flavours by adults and children, the contrast between the creamy texture of ice cream and crunchy chocolate makes this flavour unique.
• Fruit ice cream - starting from the base of fiordilatte, delicious pieces of fruit are added and a fresh and delicious taste is obtained, loved by everyone!