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Sushi Making Class for Beginners in Baltimore
Sushi Making Class for Beginners in Baltimore
Sushi Making Class for Beginners in Baltimore
Sushi Making Class for Beginners in Baltimore
Sushi Making Class for Beginners in Baltimore

Sushi Making Class for Beginners in Baltimore

By Classpop!
Free cancellation available
Price is AU$80 per adult
See tickets
Features
  • Free cancellation available
  • 2h
  • Mobile voucher
  • Instant confirmation
Overview

With a degree in culinary arts from Le Cordon Bleu, Chef Malik has honed his skills in some of the most renowned restaurants in the greater Washington D.C. area and built a stellar reputation as a personal chef.

This sushi-making class in Baltimore offers a fun, hands-on experience, perfect for beginners to master sushi techniques in a vibrant, wine-centric venue.

You'll start by learning the fundamentals of sushi rolling. Under Chef Malik's guidance, you'll create two types of sushi: California rolls with rice, cucumber, surimi, avocado, and nori, and Vegetable Rolls with rice, cream cheese, avocado, cucumber, and nori. This hands-on experience ensures you leave with practical sushi-making skills.

This cooking class is designed to be a social event where no previous experience is required. Feel free to purchase any drinks from the venue to enjoy throughout the class!

Activity location

  • The Wine Collective
    • 1700 West 41st Street
    • 21211, Baltimore, Maryland, United States

Meeting/Redemption Point

  • The Wine Collective
    • 1700 West 41st Street
    • 21211, Baltimore, Maryland, United States

Check availability

Sushi Making Class for Beginners in Baltimore
  • Activity duration is 2 hours2h2h
  • English
Language options: English
Starting time: 7:00 pm
Price details
AU$79.92 x 1 AdultAU$79.92
Total
Price is AU$79.92
Until Tue, 15 Oct

What's included, what's not

  • What's includedWhat's includedThe chef provides all equipment and ingredients necessary to the class.
  • What's excludedWhat's excludedDrinks are not included but are available for purchase.

Know before you book

  • Wheelchair accessible
  • Service animals allowed
  • All areas and surfaces are wheelchair accessible

Activity itinerary

Join a beginner-friendly sushi-making class held in a stylish, wine-centric venue in Baltimore. Guided by Chef Malik, you'll learn the essentials of sushi preparation, from selecting the freshest ingredients to mastering the art of rolling California and vegetable rolls. The class is hands-on, ensuring you gain practical experience. By the end, you'll have created your own sushi rolls to enjoy and share. Enjoy a fun and social atmosphere as you create and savour your own sushi creations with fellow enthusiasts.

Location

Activity location

  • LOB_ACTIVITIESLOB_ACTIVITIESThe Wine Collective
    • 1700 West 41st Street
    • 21211, Baltimore, Maryland, United States

Meeting/Redemption Point

  • PEOPLEPEOPLEThe Wine Collective
    • 1700 West 41st Street
    • 21211, Baltimore, Maryland, United States

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