It is difficult to find a quality and reasonably priced cooking class on the Amalfi Coast. We were looking for the perfect combination of affordable price and unique experience.
Well yes, we did it thanks to Chef Raffaella who, with her class, warmth and charm, puts the participants at ease.
We will pick you up and accompany you, but if you want you can reach us alone too. In the charming and familiar environment of the Agriturismo il Tintore with a splendid view over the Tramonti valley. The experience begins with a walk in the vegetable garden where, in the company of Aniello, you will collect everything you need to create a unique lunch that contains all the simplicity of Tramonti's home cooking. Chef Raffaella will involve you and make you a very active participant dedicated to the realisation of the courses that you will enjoy bathed with a superb wine without end.
We will give you a certificate of participation of an apron and an indispensable kitchen object when you want to make gnocchi at home, thinking back to the wonderful moments spent here with us.
At 10:30 the arrival at the “Il Tintore” farmhouse is expected. Greetings and a small welcome drink. Then delivery of the baskets that will be used for the collection of seasonal products directly in the garden. At the end, what has been collected is taken to the kitchen and preparation begins.

Before starting, a demonstration will be made of how to make fior di latte which will be used as an starter. Then we start with the explanation of how to make pasta by hand (Gnocchi or Tagliatelle) with the details of the quantity of ingredients and then proceed to the dough. Then the guests prepare the sauce with which the pasta will be seasoned and then they will prepare the second course with what they have collected in the garden and
ALL AT THE TABLE ….